Dinner Menu janurary 20th 2026

 

                                                            

                                                                                              

 

                                                                                              

 

DINNER  to a NEW  YEAR

Pan Amore roasted garlic, spinach pesto & herb goat cheese with our focaccia…15

Focaccia – served with Castelvetrano olives… 12

Crispy Cauliflower- pine nuts & chili oil… 15

Brussels Sprouts– apple gastrique & toasted hazelnuts… 15

Cheese Platter –Toma, Manchego, chevre, truffle brie, prosciutto, salami,  olives, fresh fruit & honey..35

Rodoni Grilled Artichokes – aioli &  baby spinach…18

Dungeness Crab Cakes – spicy aioli, arugula &lemon…23

 

Market Lettuce Salad – watermelon radish, red onion, avocado, carrot…15

Gabriella Famous Caesar – Live Earth Farm Little Gems, croutons & Reggiano…18

Roast Beet Salad – pistachio puree, baby spinach, herb goat cheese, lemon vinaigrette & lemon zest…18

 Warm Spinach Salad- duck confit, golden currants, chevre, & balsamic vinaigrette…18

 

Bigoli Spaghetti – local chanterelle & shitake mushrooms, chicken, garlic cream sauce,

herbs  & Reggiano…38

Shrimp Risotto – fennel, carrots, garlic cream sauce & spicy aioli….38

Butternut Squash  Ravioli – apples, pepitas, goat cheese, parsley & truffle honey …35

Porcini Gnocchi – spinach pesto, artichoke hearts, duck confit, piquillo peppers & Reggiano…38

Bolognese Tagliatelle–& Reggiano… 38

 

 Panko crusted  Petrale Sole –  avocado salsa fresca, market vegetables & polenta… 38

Two Diamond Ranch Quail – chili oil, polenta & market vegetables…42

Braised Allen Brothers Pork Shoulder– oaxacan Mole sauce, mashed potatoes & mkt veg…42

Lamb Neck Osso Bucco – horse radish crème fraiche , polenta, market vegetables…45

Allen Bros New York Steak – chanterelle & shitake mushroom cream sauce

mkt veg & mashed potatoes …55

                                                                    

 

 

                                   20% gratuity on parties of six or more

                                                         CHEF  GEMA  CRUZ

                                                 

                                               ARTIST: David Pfost     giclee prints $200 unframed

MANY THANKS TO OUR LOCAL ORGANIC FARMS:

LIVE EARTH, RODONI, DIRTY GIRL, BLUE HERON,

BLOSSOM & PINNACLE

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