Dinner Menu janurary 8th 2026

 

                                                                                                                                 

 

                                                                                              

 

                                                                                              

 

DINNER  to a New Year

Pan Amore roasted garlic, spinach pesto & herb goat cheese with our focaccia…15

Focaccia – served with Castelvetrano olives… 12

Crispy Cauliflower- pine nuts & chili oil… 15

Brussels Sprouts– apple gastrique & toasted hazelnuts… 15

Cheese Platter –Toma, Manchego, chevre, truffle brie, prosciutto, salami,  olives, fresh fruit & honey..35

Rodoni Grilled Artichokes – aioli &  baby spinach…18

 

Market Lettuce Salad – watermelon radish, red onion, avocado, carrot…15

Gabriella Famous Caesar – Live Earth Farm Little Gems, focaccia & Reggiano…18

Roast Beet Salad – pistachio puree, baby spinach, herb goat cheese, lemon vinaigrette & lemon zest…18

Arugula Salad – apples, walnuts, herb goat cheese, lemon vinaigrette … 18

 

Bigoli Spaghetti – bolognese & Reggiano…35

Butternut Squash  Ravioli – apples, pepitas, goat cheese, parsley & truffle honey …35

Ricotta & Reggiano Ravioli –  spinach  pesto cream sauce & piquillo peppers…36

Porcini Gnocchi – white wine butter sauce, artichoke hearts,  red onions, kalamata olives, spinach, marinated cherry tomatoes & Reggiano…36

Smoked SalmonTagliatelle– fennel, chili flakes & garlic butter sauce… 38

 

Roasted Petrale Sole –  fennel sorrel white wine, market vegetables & roast potatoes… 45

Chicken Picatta–  market vegetables,   potatoes or polenta …38

Duck Leg confit – stone fruit compote, mashed potatoes & market vegetables…42

Braised Allen Brothers Pork Chop – romesco sauce, mashed potatoes & mkt veg…42

Lamb Neck Osso Bucco – horse radish crème fraiche , roast potatoes, market vegetables…45

Allen Bros New York Steak – chanterelle cream sauce mkt veg & mashed potatoes …55

 

                                   20% gratuity on parties of six or more

                                                         CHEF  GEMA  CRUZ

                                                 

                                               ARTIST: David Pfost     giclee prints $200 unframed

MANY THANKS TO OUR LOCAL ORGANIC FARMS:

LIVE EARTH, RODONI, DIRTY GIRL, BLUE HERON,

BLOSSOM & PINNACLE

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