CALL 457 1677 TO ORDER after 430 **** no pick ups after 6:30pm tonight ***
NOTE: PICK UP WINDOW NOW 530 TO 730 Tuesdays through Saturday
INDOOR DINING has returned…well spaced….sidewalk is now heated and tented. and of course, the patio.
Tuesday- Sunday lunch & brunch starts NOW –
Tonight’s MENU
Pan Amore – eggplant, coponata, basil pesto, roasted garlic, & focaccia…12
Rodoni Brussel Sprouts – apple gastrique & toasted macadamia nuts…12
Live Earth Farms Crispy Cauliflower – black currant chili oil, garlic, parsley & pine nuts …12
Cheese Platter – prosciutto, goat cheese, toma, burrata, manchego, fruit & honey …25
Gabriella Foccacia- with Castreventrano olives…9
Live Earth Dry Farm Tomato Gazpacho – with watermelon..12
Padron Peppers- garlic and parmesean..12
Grilled Peaches – burrata and balsamic glaze…15
Freddy’s Dessert King Figs – marscapone, almonds, honey & mint…15
Gabriella Famous Caesar – Live Earth Farm little gem lettuce, croutons & Reggiano …12
Market Lettuces – avocado, cucumber, red onion, carrots, radish & balsamic vinaigrette dressing …12
Roast Live Earth Farms Beets – arugula, candied citrus, honey lemon vinaigrette & honey pistachio puree …12
Caprese – fresh tomatoes, fresh mozzarella, basil, garlic & balsamic glaze
Fish Pasta – salmon, halibut, rockrish, white wine sauce, fenel, capers & chili flakes …32
Porcini Gnocchi – chicken apple sausage, baby leeks, corn, radicchio, peppers, cherry tomatoes, garlic cream sauce & Reg…28
Five Cheese Ravioli – tomate sauce, peppers, arugula, red onion, spinach & reg…28
Butternut Squash Ravioli – roasted almonds, peaches, brown butter, sage, goat cheese…28
Local Halibut – rangpur lime fennel cream sauce, market vegetables & polenta…38
Allen Bros. Pork Chop – romesco, market vegetables, mashed potatoes…32
Prosciutto wrapped Rabbit – fresh mozarella, sage, chili oil, market vegtables & mashed poatoes …35
Line 38 Farm Duck Breast – fruit gastrique, mkt veg & mashed potatoes…38
Allen Bros. New York Steak –horseradish creme fraiche, market vegetables & mashed potatoes …42
California Rack Of Lamb – chimichurri, market vegetables, polenta..42
Desserts…9
Chocolate Torte with chantilly cream
Mixed Fruit Crumble peaches, strawberries & blackberries with an oat topping & chantilly cream
Tiramisu with seasonal fruit
GEMA CRUZ HEAD CHEF CONNIE VILLALOBOS PASTRY CHEF
MANY THANKS TO OUR LOCAL ORGANIC FARMS-ESPECIALLY
LIVE EARTH, RODONI, DIRTY GIRL, BLUE HERON, SEA to SKY & PINNACLE
PLEASE MASK UP AT PICK UP WINDOW